Baked Bacon Don't pre-heat the

oven. Line sheet pan with parchment and avoid clean up. Just slide the pan of bacon into a cold oven and close the door. Turn it on and set it to 400°F. Set a timer and check for doneness in about 15 minutes. Times vary depending on thickness of bacon. For a real treat dredge the bacon in brown sugar before cooking.
No comments:
Post a Comment