Prep Time: 10 Min
Cook Time: 5 Min
Ready In: 15 Min
Yield 16 servings
Ingredients
1 (8 ounce) package cream cheese, softened
1/2 teaspoon dried oregano
1/2 teaspoon dried parsley
1/4 teaspoon dried basil
1 cup shredded mozzarella cheese
1 cup grated Parmesan cheese
1 cup pizza sauce
2 tablespoons chopped green bell pepper
2 ounces pepperoni chopped or 2 ounces cooked and crumbled Itl. sausage
Sprinkle of crushed red pepper flakes (optional)
2 tablespoons sliced black olives
Cook Time: 5 Min
Ready In: 15 Min
Yield 16 servings
Ingredients
1 (8 ounce) package cream cheese, softened
1/2 teaspoon dried oregano
1/2 teaspoon dried parsley
1/4 teaspoon dried basil
1 cup shredded mozzarella cheese
1 cup grated Parmesan cheese
1 cup pizza sauce
2 tablespoons chopped green bell pepper
2 ounces pepperoni chopped or 2 ounces cooked and crumbled Itl. sausage
Sprinkle of crushed red pepper flakes (optional)
2 tablespoons sliced black olives
Directions
In a small bowl, mix together the cream cheese, oregano, parsley, and basil.
Spread mixture in the bottom of a 9 inch pie plate, or a shallow microwave-safe dish. Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture. Spread the pizza sauce over all. Sprinkle with remaining cheese, then top with green pepper, pepperoni and olive slices. Cover, and microwave for 5 minutes. Serve hot.
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