Mar 22, 2011

Easter Menu - Q&E

Glazed Ham*
Scalloped Potatoes*
Fresh Spring Peas
String beans with Cherry Tomatoes*
Garden Salad* Choice of Dressings
Yeast Rolls
Carrot Cake
Glazed Ham*
Potato Salad*
Macaroni Salad*
Baked Beans
Cold Asparagus with Dressing*
Diced Fresh Fruit
Orange Sherbet Cake*

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